Susan made the Orange Kiss-Me-Cake from the latest issue of Cook's Country this week. This recipe from Pillsbury is practically identical. Cook's Country uses two oranges though.
I'm the only one who loves it, and that's okay with me.
It pairs perfectly with orange pekoe tea.
This week's theme is dishes.
I have long since stopped trying to be matchy-matchy with my dishes. I scour thrift stores and Homegoods or TJ Maxx for white-ish salad plates and cereal bowls.
I have found these porcelain plates at Cost Plus World Market to be a steal (12 for $25), and they don't get those annoying gray marks from the silverware.
Yes. I did have another piece of that cake. So what?
Linking up with Cari for Theme Thursday.